Toronto: celebrity style

What could be more celebtastic than having my own stylist? Well, being an actual celebrity for one, but as a close second I had a morning with the lovely Wendy Continue reading →

Red carpet ready #TIFF12

Lights, cameras and… action. Today has been an action-packed day at the opening of the 37th Toronto International Film festival. We had breakfast at Brassaii and then an interesting tour Continue reading →

Toronto International Film Festival

I’m in Toronto, baby! It’s time for TIFF (Toronto International Film Festival) and I arrived today for an action-packed few days in TO. And how have I been living the Continue reading →

Whale watching, Vancouver

Surprise number one: You can go whale watching from Granville Island, only a few minutes from downtown Vancouver. Surprise two: Killer whales are in fact dolphins. We suited up in Continue reading →

Nooner at the Nat

Technically we went for a sevener at the Nat, not a nooner, but hey. My two previous experiences of baseball were a game in Oakland, California where I drank constantly Continue reading →

Bearfoot Bistro, Whistler

A champagne bottle. A sabre. What could possibly go wrong? We were in the cellar of Bearfoot Bistro in Whistler learning how to sabre a champagne bottle open. In the Continue reading →

SIDECUT, Four Seasons, Whistler

Mmm steak. As I am yet to master the art of cooking steak properly, I’m a big fan of getting a professional to cook meat for me. I stayed at Continue reading →

Araxi Long Table Dinner, Whistler

I love eating al fresco and one of the highlights of my recent trip to Whistler was taking part in the Araxi Long Table Dinner at Rainbow Park. We were Continue reading →

Mountaintop lunch, Whistler

I’ve been to Whistler twice before and on both occasions I managed to just miss the Peak to Peak gondola season. It was third time lucky this time though and Continue reading →

Alta Bistro, Whistler

Recently I was taken on a foodie tour of Whistler, thanks to the lovely folks at Tourism Whistler. To give you an idea of how good the food is there, Continue reading →